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How Much Stevia To Use

Commonly known as sweetness leaf or sugar leaf, southwardtevia rebaudiana is a widely grown plant that belongs to the asteraceae and is native to Cardinal and Due south America. Studies have shown it to be a safety, naturally derived, calorie-free sugar substitute, and information technology'southward used to sweeten a number of foods and beverages. The compound responsible for the constitute'southward sweetness is a glycoside establish in the plant's leaves. Steviol glycosides are said to exist upward to 300 times sweeter than sugar.

How it'due south used

Fresh leaves from the stevia plant can be used in hot or cold drinks, or on their own as a herbal tea. The leaves are dried to form a powder, which can be used in baking – ane teaspoon of stevia powder is about the same sweet equally one cup of carbohydrate. It is important to note, notwithstanding, that stevia does not caramelise. Stevia-based sweeteners can exist constitute in products including yogurts, chocolates and fizzy drinks.

Nutritional information

With no calories, sugar or carbohydrates, stevia's GI score is 0. Stevia was just approved for auction in the European union in 2012, and information technology was hoped information technology would prove useful for diabetics looking for a naturally derived, low-calorie sweetener.

Health claims

In tests, pure stevia extract has been institute to have no effect on claret glucose levels (and may fifty-fifty improve the ability of the body to metabolise glucose). Studies attempting to illustrate stevia's ability to improve insulin sensitivity and benefit diabetes are showing some hope, but information technology is too early on to describe any firm conclusions.

All the same, considering pure stevia extract has a biting aftertaste, many stevia-based sweeteners are blended with other sugars and artificial sweeteners to improve taste. By blending them with other sweetening ingredients such equally dextrose, maltodextrin and sucrose, some stevia products are then capable of raising blood glucose levels. It is therefore important to read the labels on products that claim to be stevia.

Other inquiry suggests stevia may be useful in the treatment of hypertension and management of type ii diabetes and it is recognised for its anti-inflammatory properties. When non composite with other sweeteners, stevia contains no calories, so it can exist beneficial for weight loss and for those looking for an alternative to saccharide.

Fresh stevia leaves next to a bowl of sweetener

Is it ameliorate for you than sugar?

Unfortunately, many commercial stevia products are highly purified stevia extracts and are not always as healthy as some of their 'natural' labels would lead you to believe. Like with other sugar alternatives, information technology is the extraction and processing methods that modify the backdrop of the whole leaf into something quite different.

In the sense that pure stevia doesn't add calories, affect blood sugar or insulin levels, or contribute to molar decay, it is a better pick than carbohydrate. Yet, highly refined extracts perpetuate the desire for sweet-tasting foods and drinks and therefore over-consumption is not recommended. As the long-term effects of sweeteners are still unknown, there is a clear need for farther experimentation with respect to the metabolic processes involved.


This article was last reviewed on 5 July 2019 by Kerry Torrens.

A qualified nutritionist (MBANT), Kerry Torrens is a contributing author to a number of nutritional and cookery publications including BBC Good Food magazine. Kerry is a fellow member of the The Royal Society of Medicine, Complementary and Natural Healthcare Quango (CNHC), British Association for Practical Nutrition and Nutritional Therapy (BANT).

Jo Lewin is a registered nutritionist (RNutr) with the Association for Nutrition with a specialism in public health. Follow her on Twitter @nutri_jo.

Whether yous're looking for sweet substitutes, saccharide-costless baking guides or just want to find out more about your recommended daily amounts, find all the answers in our saccharide hub:
All you need to know about sugar

Have you tried stevia? Do you find it a useful alternative to sugar? Nosotros'd beloved to hear your thoughts...

How Much Stevia To Use,

Source: https://www.bbcgoodfood.com/howto/guide/sugar-substitutes-stevia-explained

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